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Plantrama - plants, landscapes, & bringing nature indoors

Oct 1, 2020

It’s time to take stock of the vegetable garden and consider what thrived and which crops were a bust. Ellen and C.L. discuss why Ellen loves to forage for chestnuts, and how she cooks them, plus we answer a question about dandelion foliage in the lawn.  

:35 What’s For Dinner:  Chestnuts!

8:02 Eat/Drink/Grow:  Veggie Garden Wrap Up

22:35 Love Letters and Questions:   Neil emails about the dandelions in his lawn. 

Link to Ellen’s recipe for chestnut soup.

Link to Ellen’s recipe for chestnut mousse.