Nov 23, 2017
00: What’s For Dinner - we discuss what is on a forager’s Thanksgiving table, and what is on a vegetable gardener’s spread. Find links to the recipes here:
8:59: The Plant Noob - Today’s topic is common cooking sage, aka Salvia officinalis.
12:59: Eat, Drink, Grow - We’re growing Christmas cactus and Thanksgiving cactus in this episode. What they are, keeping them alive, and how to be sure they came into flower every year.
20:34: Insider Information – Just in time for your Shop Small Saturday, it’s time for Ellen and C.L.’s holiday gift suggestions.
30:19: Love Letters and Questions – We heard from Freddi who asked if it’s too early to put down “winterizer” fertilizer.