Apr 25, 2019
In this Plantrama episode Dock and Dill are on the spring menu, we vow to make May baskets this year, and look at stems from the point of view of science, art, and dinner. We end with Todd’s question about squash bugs in his vegetable garden.
:30 What’s For Dinner: Dock and dill
9:05 Insider Information: May baskets
14:32 Eat/Drink/Grow: Stems
22:43 Love Letters and Questions: Dealing with squash bugs